|Simple, pantry ingredients.|
Add these ingredients, liquids first, in your
bread machine; set on "Dough".
|Remove the soft, pliable dough from the bread machine.|
The dough feels as beautiful as it looks.
|Roll and cut. Roll in whatever shape you desire.|
|Place cut muffins onto hot, oiled griddle or skillet; |
preferably cast iron.
|Check muffins and turn when lightly toasted.|
You will see the muffins puff up!
|This is what they should look like.|
|Toasted, puffy & ready for the toaster or freezer!|